Episode
10
How Top Restaurant Chains Scale Tech
In Episode 10 of Supy Talks, we’re joined by William Connors, a former F&B manager turned tech consultant who’s helped brands like Wahaca, Popeyes, Burger King and Wingstop overhaul their tech stacks and scale without chaos.

Watch extracts
No items found.
Former F&B manager turned UK hospitality tech expert, William Connors (Wahaca, Popeyes, Burger King, Wingstop) explains how to turn IT chaos into margin: start from operations, shorten feedback loops, and only scale what’s stable.

Ready to optimize your restaurant operations?
Podcast
More stories from F&B leaders
Êtes-vous prêt à transformer vos opérations ?
Comme plus de 3 000 restaurateurs utilisez Supy pour réduire vos coûts, rationaliser les opérations et prendre des décisions plus intelligentes.




.png)

.png)











