Pinza! reduces its variance by a record-high 83%

“Supy’s ultra-accurate inventory makes finding and addressing discrepancies quick and easy. We’ve reduced waste, improved variance, and increased profits in record time. Incredible !”

Tamer E. – Managing Partner

Products used

-83% in Variance

+14% Profitability

-18% in Wastage

Meet Pinza
Nourishing, wholesome and completely irresistible, PINZA! is on a mission to introduce our uniquely healthy yet undeniably tasty menu to our community of thinkers, doers, movers, shakers and lovers of life.
Branches

13

Operation Type

Dark Kitchen

Cuisine Type

Pizza

The Challenge

  • Large variance and profit losses due to inconsistent recording of events (invoices, wastage, transfers).
  • Inability to act fast due to monthly (vs daily) reporting : aggregating data across operations and 13 kitchens takes days from a full time employee.
  • Existing POS and delivery aggregators, yet no back of house. Smooth integration is required.
“Implementing controls in our operation with Supy’s Back of House allowed us to have clear visibility on our cost”
Tamer Elkhayat - Managing Partner

The Solution

  • PINZA! sets its back of house operations on Supy, with a direct integration to POS, delivery aggregator, accounting software.
  • Full onboarding with implementation of accurate recipes, items, suppliers, and first stock count for all kitchens, and centralization of all data.
  • Instant access to real-time, interactive dashboards with clear highlights of discrepancies.

“with Parallel Count we’re counting faster, more accurately, and more often”

Tamer Elkhayar - Managing Partner
See Inventory
Stock Count Inventory mobile app

The Results

  • 0 delay in getting Supy up and running, thanks to in-depth integrations with PINZA!’s existing tools.
  • 85% variance reduction thanks to easy, regular update of stock counts, wastage and invoices using Supy’s mobile app, in-product discrepancy notifications, and no-training-needed user experience.
  • +9% profitability thanks to built-in, real-time, ready-to-use analytics accessible instantly. Clear dashboards covering all kitchens enable bird’s eye view onto operations, with immediate action recommended.

“Supy gave us control over our back of house. Our variance & wastage are at an all time low. Our profits, at an all time high.”

Tamer Elkhayat - Managing Partner

This is Supy.

The 6-in-1 Back-of-House management platform designed to eliminate guesswork from restaurant operations using data and automation.

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