控制你的食物成本
通过实时库存跟踪和实时食谱成本可视性，减少浪费，阻止差异并控制每个站点的食品成本。
80% variance reduction
by easily & accurately capturingstock events, as they happen
55% food cost reduction
by monitoring stock metrics in real time& addressing discrepancies fast
Up to 10 hours saved
per week on counting, thanks to parallel counting
One source of truth for every ingredient in every dish.
Track allergens. Eliminate duplication. Keep your ingredient data in order. Supy gives your team total clarity over every ingredient across every site.
One source of truth for every dish you serve.
Supy keeps plated dishes and prep recipes accurate, profitable, and ready to serve. Track prep wastage, cooking yields, and POS-linked recipes - with full control across every site and no manual work.
Faster counts. Accurate data. Zero guesswork.
Cut stock counting time by over 50% with templates, packaging-level counts, and instant variance reports - all from the app.
Every gram counts - see where it’s going.
Log waste in seconds from anywhere, see the real cost, and uncover the reasons behind it — so you can cut losses and protect margins across every site.
Real-time visibility, site by site.
See what’s in stock — and what’s running low — across every branch, storage area, and item. Supy gives your team the visibility they need to order smarter, reduce waste, and optimise stock movement across your network.
Move stock between branches - with complete control.
Rebalance stock, prevent waste, and avoid stockouts with tracked, approved inter-branch transfers that keep inventory data accurate in every location.
Over 75 integrations and counting
Connect Supy with all your favourite tools
Why our customers love us
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More than inventory management
Supy is a full back-of-house platform built to give multi-branch restaurants control over stock, data, and connected systems.
Manage purchasing seamlessly, understand what you’re spending, and gain full visibility into orders and supplier activity in real time.
Transform operational data into clear dashboards, instant alerts, and actionable insights; all designed to support multi-location growth.
Connect all your systems in one place and keep track of what you have, where it is, and what it’s costing you; all in real time.
Your questions answered
Everything you need to know about Supy — from setup to integrations, pricing, and daily use. If it’s not covered here, just ask.
Supy’s Restaurant Inventory Management system does not come with a POS system or accounting software as we focus solely on providing best-in-class back-of-house technology for restaurants. However, our numerous connectors allow an easy connection to most POS and accounting systems. Our team also regularly adds new connectors to our existing portfolio
Yes, our inventory software provides real time updates on your stock status, at a granular level. Supy built-in notification system also enables real time alerts that can be set by user and by user role. This ensures that you and your team can identify and address discrepancies fast, ensuring effective restaurant operations.
With 6 interconnected modules enabling an easy and fluid flow of accurate data, Supy helps restaurant owners reduce food waste by delivering reliable, granular data on food waste sources. Supy’s built-in dashboards provide clear and actionable insights that anyone in a restaurant can understand and act on to reduce food waste.
Yes, Supy’s inventory system is cloud-based and requires no installation or hardware whatsoever. Our infrastructure follows the industry’s highest security norms.
Yes, Supy’s inventory was built for enterprise-sized customers, namely F&B groups, multi-brand, multi-branch, multi-location restaurant businesses.
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