休闲用餐
4
locations
“Supy通过为您提供业务内部审视的工具,帮助您实现利润最大化。这其中蕴含着很大的力量。”
Alex Debarre, Owner


-25% COGS
+6% profitability

“可持续地发展连锁餐厅需要极大的严格性和准确性。Supy 显然是值得联系的公司。”
Alex Debarre
/
Owner
A homegrown concept built out of love for Burgers ! With a limited menu of signature burgers that are mainly inspired by the local culture, it’s no secret that Burger28’s become a favorite amongst locals.
The Challenge
- High dependency on delivery aggregators : huge profits cuts are eating profitability away. It was key to look within to reduce costs.
- A lot of wastage due to expiring items : over-ordering is the main culprit. No permissions set up for users.
- Ensure operational excellence across branches : reduce variance and monitor key metrics across inventories, while also delivering insights to floor staff for data-driven decision-making.
- Grow the business sustainably : maximize the productivity of employees without taking away their focus, and without hiring more.
The Solution
- Centralization of data : elimination of all paperwork from the business and aggregation of all inventories in all branches onto a central platform. Inventory, variance, stock data are all updated in real time.
- Procurement, controlled : User permissions are set across branches. Digitized ordering including smart ordering recommendations and smart par-level notifications are set up.
- Instant access to built-in dashboards : top management and staff have access to real-time dashboards for decision-making.
- Subscription to Supy Professional Services : Daily entry of invoices and wastage saves the staff hours of work. Regular data entry of transfers and stock counts further increase variance-awareness and staff productivity.
The Results
- 25% reduction of costs, thanks to tighter permissions & smarter ordering
- A hundred hours of manual labour saved every month
- 23% reduction in wastage through the reduction of over-ordering
- 6% profitability increase














