Kassensystem

Synchronize Sales & Inventory for Smarter Operations

Integrieren Sie Ihr Supy-Warenwirtschaftssystem mit GoTabs Cloud-Kassensystem, um Ihren Service zu optimieren und Front-of-House und Back-of-House zu verbinden. Synchronisieren Sie Umsatz-, Menü- und Bestandsdaten automatisch über mehrere Standorte.

Import Sales Data

Seamlessly pull sales and menu info to keep inventory accurate.

Real-Time Inventory Updates

Automatically deplete stock as items are sold, reducing manual entry and errors.

Performance Insights

Track food costs, margins, and menu performance with live dashboards.

"Supy’s partnership team does a great job at establishing processes with their partners. Integrations are fast to implement, bug-free, and deliver immense value."

Connect Sales to Inventory - Effortlessly

Bridge the gap between guest-facing service and kitchen management by linking GoTab Kassensystem with Supy’s inventory platform. Automate data flow, ensure precise ingredient tracking, and unify reporting—across as many venues as you operate.

Supy Partnerships & Integrations

Data-Driven Restaurant Analytics

Maximize your food cost control, menu engineering, and inventory efficiency by combining GoTab’s guest-centric Kassensystem with Supy’s advanced analytics. Instantly spot variances, optimize menus, and empower your team to make faster, smarter decisions—no more waiting on spreadsheets.

restaurant analytics software

Rapid Implementation, 24/7 Assistance

Supy and GoTab are committed to a seamless onboarding process - most clients are up and running in under two weeks, with full bilingual support at every step.

What Is GoTab?

GoTab is a cloud-based hospitality platform providing modern Kassensystem, mobile ordering, and payment solutions for restaurants, bars, and venues of any size. Designed for flexibility, GoTab helps operators scale, streamline operations, and deliver frictionless guest experiences. Trusted by thousands of businesses in North America and beyond, GoTab empowers teams to do more with less—adapting quickly as business needs evolve.

gotab

Blog

Unsere Betriebseinblicke

Beschaffung

Restaurant Procurement API Integration: Why Ordering Data Breaks Between Your Kitchen and Your ERP

Recipe cost history for a chicken shawarma plate rising from $3.10 to $4.05 over five months
Wareneinsatz
Menüentwicklung

Track Recipe Cost Changes Over Time: Catch Margin Erosion Before It Hits Your P&L

Wareneinsatz
Menüentwicklung

Ingredient Costing Method: Live Purchase Price vs Fixed Cost, and Which Recipe Items Belong on Each

Bereit, Ihre Abläufe zu transformieren?

Schließen Sie sich mehr als 3.500 Restaurantbetreibern an, die mit Supy Kosten senken, Abläufe optimieren und klügere Entscheidungen treffen.